Crops

  • Oat, why not? – Oat Benefits

    Since granola has conquered the market and our pantry shelves, it is important to know the oat benefits and dangers…

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  • September seasonal fruit

    Pomegranate (Punica granatum, Lythraceae family) is red, very sweet fruit consisting of various seeds. Pomegranates are usually consumed raw, as an appetizer, dessert and in alcoholic…

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  • Vegetables may… Are already at your table?

    Broccoli (Brassica oleracea var. Italica, Brassicaceae family) belong to the family of cabbage, however in this vegetable, the inflorescences are preferred…

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  • May seasonal fruit: What awaits in your orchard?

    Flowers pollinated by insects, especially by the precious and workres bees, have now revealed the most diverse fruits that decorate, flavours and delight the…

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  • April seasonal fruit

    Mango (Mangifera spp., Anacardiaceae family) is a relatively large, sweet and pulpy fruit, rich in vitamic A, B and C,…

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    Have you ever seen tomato by MRI?

    The tomato is the ninth most produced crop in the world and it is a fruit! Tomatoes (fruit)– Annual Production 2012:…

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  • The sweetest stevia

    The sweet stevia is originally from South America, the neighboring region between Brazil and Paraguay. There are over 240 species…

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  • March seasonal fruit

    March is a month of change, in the Northern Hemisphere announces the arrival of spring (March 21) and in the…

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  • The Garlic secrets – Allium sativum

    Garlic (Allium sativum, Liliaceae family) is a plant that grows approximately 60 centimeters. The garlic bulb is the main interest…

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  • Vegetables under 50 calories

    5 healthy vegetables under 50 calories are: Pumpkin (Cucurbita spp., Cucurbitaceae family) is a fruit of the gourd plant. The pumpkin and the…

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